STARTERS & TAPAS
OLIVES IN OLIVE OIL
PICKLED EGGPLANTS
SALMON SASHIMI WITH CITRUS JUICES & SESAME
TAPA STYLE PORTION OF COLD CUTS
ARGENTINE STYLE GRILLED SAUSAGE
NIKKEI STYLE FLAVOUR
DEEP FRIED RICE BALLS WITH CHEESE AND BLACK PEPPER
STEAMED MUSSELS IN WHITE WINE
GREEN SALAD
GRILLED PROVOLONE CHEESE TOPPED WITH OREGANO
3 PIECES PER PORTION
BEEF
HAM & CHEESE
SPINACH & RICOTTA
ARGENTINE STEAKS (300 & 500 grams Steaks also available)
STRIPLOIN 200 grams/7 oz.
RIB-EYE 200 grams/7 oz.
TENDERLOIN 200 grams/7 oz.
SKIRT STEAK 200 grams/7 oz.
SIDE DISHES
FRENCH FRIES
CREAMY SPINACH
MASHED POTATOES
GRILLED VEGETABLES
BREAD BASKET
FISH & SEAFOOD
GRILLED SALMON with green salad and mashed potatoes
RAVIOLI
RAVIOLI WITH SPINACH & RICOTTA CHEESE in a creamy sauce
RAVIOLI WITH MUSHROOMS in a creamy sauce
DESSERTS
FLAN
COOKIE SANDWICHES WITH MILK CARAMEL
Side of Milk Caramel
All prices are shown in JPY and include Tax.